I have found another mouth watering recipe by Sunika Nattrass which is a great idea for dinner tonight! Why not try it out? It looks absolutely divine! What a treat!
- Red and yellow bell peppers
- Rocket and Avocado for topping
TELL ME HOW TO MAKE THIS:
- Fry about 1/2 a red pepper, 1/4 onion, and 5 halved cherry tomatoes in some oil of your choice.
- Add a handful of biltong, and fry a little more.
- Season to taste.
- Add 2 beaten eggs over, put the lid on and cook slow, until the egg is all done.
- Top with Tobasco Sauce, half an avo and as much rocket as you fancy. It’s amazing!